À quelques kilomètres du Mont Fuji au Japon, Takeshi Hosaka Architects a conçu un bâtiment tout en rondeur, qui abrite un restaurant spécialisé dans l’Hōtō, une soupe de nouilles, plat populaire de la région de Yamanashi. La forme organique du bâtiment d’un étage …
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Source: journal-du-design
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