You don’t have to break the bank to enjoy a great steak, but you do have to treat your meat purchase right to get the best flavor. How much you spend determines the cooking method, and there are things you van do to make a relatively cheap steak truly delicious.
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(Of course, if you insist on buying the bottom-of-the-barrel meat at your local butcher’s counter, you might be better off to make stew or something. -via Digg
Source: neatorama