Souva, the fast service, Greek street food restaurant in Seoul, South Korea, serves up traditional fare in an untraditional setting. The owners had already decided upon the name – an inventive take on the unpretentious and popular grilled, Greek dish named “souvlaki” – as well as the restaurant’s desired atmosphere and mood when they approached the design team of Brandon Archibald for the concept, branding and interior design.
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Source: yatzer