On January 18, 2005, the recipe of the Frog Bread was released online via the Fresh Loaf website. As the name implies, the bread is supposed to take the shape of a frog. Not only does the bread look good, it also tastes amazing (at least, that’s what one of the commenters said on the Fresh Loaf website).
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Now, after over 15 years, someone has discovered the recipe and made it viral online, as baking has become a new hobby for many people who stay indoors.
…thousands have crafted their own golden, crusty amphibians, proudly posting the results despite distended eyes and spiky limbs.
The Frog Bread is not only the artistic bread that you can bake while you stay indoors. Atlas Obscura also features other artistic breads like the Zhavoronki, and the Hiyoko. Check them out over at the site.
(Image Credit: The Fresh Loaf)
(Image Credit: Atlas Obscura)