Sylvia Davat states that the pandemic has revealed that the food system that we currently have is “incredibly fragile and unsustainable.” Thus, she believes that decentralizing that system is the solution. Not only does a local food system help local farmers; it also is environment-friendly.
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“The food is healthier. The livelihoods are healthier. We know who’s growing our food. There’s nothing to not like about it,” says Davat.
Davat expresses her belief in self-sufficiency through her wheat berry salad, which is made mostly of products local to her.
Watch how she makes it over at PBS.
(Image Credit: PBS)